Outdoor Gas Griddles - Flat Top Grills - Teppanyaki Grills

Every Chef wants a Flattop Grill in their Outdoor Kitchen

Whether you call it a Flat Top Grill, Gas Griddle, or Teppanyaki Flat Top Grill they all serve the same purpose.  Flattop griddles are the most valuable player in diners and high-end restaurants or Japanese steak houses.  Chefs love them because they are giant skillets, with multiple heat zones, allowing them to handle different types of orders all-at-once.  It is entertaining and memorizing to watch someone cook in this way.  Due to these features flattop grills have become a popular addition to outdoor kitchens.    

A Sampling of Fun Foods to Cook on a Griddle:

• Eggs, pancakes, rice dishes, and fajitas are great examples of delicious foods that can only be prepared on a cooking surface with no holes in it.

• The traditional use for a griddle, harking back to our diner example, is to make a fried breakfast featuring favorites such as fried eggs, sausages, hashbrowns, bacon, beans, and tomatoes. 

• The high heat of the griddle makes it perfect for Mexican food and can mimic a wok so you can stir-fry Chinese, Japanese, and Korean cuisines.

• Traditional BBQ foods like burgers, steak, hot dogs, and chicken will all cook perfectly well on a griddle.

Some of our favorite products in this space are Twin Eagles Teppanyaki Grill, Blaze Gas Griddle for it's more affordable price, and Evo's Flattop Gas Grill for it's distinctive circular design.